A zesty TexMex dish featuring seasoned ground beef, black beans and sweet corn kernels complemented by a mild tomato salsa base. Is it Taco Tuesday? Use this as your filling for delicious tacos in minutes! Endlessly versatile, it also makes a great filling burritos, stuffing for peppers, topping for nachos, or is delicious served over rice or over mac & cheese!

Heating Instructions:  Cook from frozen or thawed.

Microwave: Cut 3 small slits in plastic wrap and heat on high, until fully heated through, approx. 4-6 minutes from frozen; 2-4 minutes, if thawed; microwave cooking times vary. Stir and let sit for 2 minutes before serving.

Stove Top: Partially thaw in frig or microwave, add to a saucepan and cook over medium heat, stirring frequently, until heated through.

Ingredients: Ground Beef, Black Beans, Corn Kernels, Onion, Tomato Puree, Diced Tomatoes, Jalapeno Peppers, Green Bell Peppers, Dried Onions, Distilled Vinegar, Salt, Sugar, Dried Garlic, Spices, Natural Flavors.

Net Wt. 16 oz